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Ingredient: Fresh Pasteurized Cream

Product Weight: 10 oz

Product Details:
  • 100% Natural
  • Kosher
  • No Trans-Fats
  • No Refrigeration required, even after opening
  • 99.95% pure butter concentrate
  • Smoke Point: 325° degrees
  • Flash Point: 540° degrees
  • No artificial ingredients or preservatives
  • No detectible amounts of lactose
Serving Size: 1 Tbsp (14g)
Serving Per Container: 20
Amount Per Serving
Calories: 130
  Calories From Fat: 130
% DV*
Total Fat   14g 22%
  Saturated Fat   9g 45%
  Trans Fat   0g
Cholesterol   40mg 13%
Sodium   0g 0%
Total Carb   0g 0%
Protein   0g 0%

Vitamin A 10%

*Percent Daily Values Are Based On A 2,000 Calorie Diet

Odell's Gourmet Clarified Butter is always ready-to-use, and is excellent in soups, chowders, and hollandaise sauce. Due to its low moisture content Odell's Clarified Butter imparts a rich flavor without burning or scorching the sauces during cooking.

Odell's uses only fresh pasteurized cream in the clarification process allowing Odell's to boast an industry leading 99.95% concentrated butter. Because the purity level of our Clarified Butter is so high the butter ingredient in recipes can be reduced by one-third or more.

Use Odell's Clarified Butter for sautéing or frying all foods including eggs, potatoes, steaks, chops, poultry, seafood, and all vegetables. The removal of the moisture in Odell's Clarified butter creates a higher than normal smoke point (325° degrees) allowing foods to be sautéed or fried in the butter with out burning or scorching.

Grilling with Odell's Clarified Butter adds a rich flavor to any grilled meat. Just baste and grill. Clarified Butter enhances the flavor by finishing the meat and adding to the richness of the cut.

Uses: Sauté foods, grilled foods, use in baked goods recipes, use in soups and sauces, pastries, pies, cakes, candy

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